If You Will Be Visiting Florence,

or Are Interested in Learning More About this Unique City,

Then Please Enjoy These Tips for Visitors and Stories About Florence!




For Visitors to Florence

Stories From Florence


Be sure to get a MAP.  Decent maps are available for free at the city's tourist information offices.
A map is important because the streets are laid out in a very irregular fashion and the street names change very frequently.
This means that in a ten block walk the same street might have two or three different names!
Look up to find street names on plagues set into the walls at corners and intersections. 
Names of streets usually begin with "via" or sometimes "viale" or "borgo" and "corso" for larger streets.

"Beefsteak for Solidarity"
is an article that Zachary wrote for Anthropology News soon after he moved to Florence.  It's a PDF so you'll need Adobe Reader to open it.
Consider getting an Italian PHRASEBOOK.  While many Florentines speak some English, many do not or have trouble understanding American accents and pronunciations.  A phrasebook will help you pronounce Italian words properly, and if people don't understand or if you don't understand them, you can point to the phrases in the book.  This actually helps a lot!  Also, most Florentines really appreciate and admire foreigners who aren't afraid to try speaking Italian.  Usually, if they know English they will use it, but it is much more polite to not assume that they do.

More stories from Florence are on the way!  If you have one that you would like to share, please contact us by email to zachary@discoverhiddenflorence.com
Wear good WALKING SHOES.  The downtown zone (called the centro storico ["chen-tro stor-iko"] or historic center) is really best seen on foot, but the pavement is very uneven in a lot of places and most streets and sidewalks in the center are made of stone. 


The best CURRENCY EXCHANGE rates come from ATM machines (called bancomat in Italian) which are present at every bank and inside of post offices.  Italian banks don't charge fees for non-customers to use their ATMs and the amount you withdraw will be taken from your account at the official international exchange rate without any other fees or percentages.  This is almost always a much better value than using any currency exchange service to change cash.  If the ATM has an English language option then choose "International cash advance" as your transaction type.  If not, then choose "circuiti internazionale".  This is not an actual advance, but a regualr withdrawal from your account.


TIPPING is not customary in Italian taxicabs or restaurants.  In restaurants it is common to have a coperto or cover charge of two or three euro added to the bill.  This is usually notated at the bottom of the menu.  Waiters and bartenders have a salary like any other job and don't rely on tips like they do in the U.S., and so in some cases, tipping or rounding up a bill is even considered innapropriate, so wait for your change even if it's only fifty cents. 


COFFEE BARS are just called bars in Florence, while American or British style bars are called clubs or pubs.  Coffee bars serve beer, wine, and liquor as well, and usually offer light sandwiches and pastries throughout the day and pasta dishes at lunchtime.  If you sit down at a bar you will pay a table charge, even if you don't get table service, so it's perfectly common and acceptable to stand at the bar to drink your coffee or eat your sandwich.  Expect to pay 80-90 cents for a coffee at the bar, but up to two or three euro for the same coffee at a table! 
In Italy caffe normale or 'normal coffee' means espresso.  Espresso with a little steamed milk (like a mini cappucino) is a caffe macchiato ["caf-eh mah-kee-ah-toe"].  A typical Florentine breakfast is a pastry and a cappucino and most Italians won't have cappucino after the morning.


RESTROOMS are not available in stores and in coffee bars and restaurants are reserved for customers.  Order a coffee or a snack and then ask where the bathroom is or look for the sign that says bagno ["ban-yoh"].